Fireworks

• 1/4 ounce grenadine syrup
• 1/4 ounce creme de cassis
• 1/4 ounce apricot brandy
• 1/4 ounce Cointreau
• 1/4 ounce green Chartreuse
• 1/4 ounce cognac or other brandy
• 1/4 ounce Kirschwasser

1. Pour all the ingredients, in the order listed, into a narrow, straight-sided 2-ounce liqueur glass.

grenadine syrup, brandy, green chartreuse, cognac, kirschwasser

Taken from www.epicurious.com/recipes/food/views/fireworks-200267 (may not work)