Rotini

• 1 lb. hamburger
• 1 green pepper, chopped
• 1 (6 oz.) can tomato paste
• 1 tsp. salt
• 1/4 tsp. cayenne pepper
• 1 c. onion, chopped
• 1 (28 oz.) can whole tomatoes
• 1 (4 oz.) can mushrooms w/liquid
• 1/2 tsp. each basil, oregano and garlic powder
• 2 c. Mozzarella cheese, shredded
• 12 oz. bag rotini noodles

1. Preheat oven to 350u0b0.
2. Brown hamburger, then combine all ingredients except cheese and noodles.
3. Prepare rotini noodles in pot of boiling water until tender.
4. Drain.
5. Mix sauce with cooked noodles.
6. Pour 1/2 of mixture into a casserole dish.
7. Layer with 1/2 of Mozzarella cheese, then mixture and top with remaining cheese.
8. Bake for 40 minutes or until cheese is melted and golden brown.

hamburger, green pepper, tomato paste, salt, cayenne pepper, onion, tomatoes, mushrooms, basil, mozzarella cheese, rotini noodles

Taken from www.cookbooks.com/Recipe-Details.aspx?id=336085 (may not work)