Southwest Guacamole

• 5 each avocados ripe, peeled, pitted
• 4 each garlic cloves finely chopped
• 1 cup tomatoes chopped
• 1/4 cup lime juice
• 1/2 teaspoon salt

1. Mash avocados in a medium bowl until slightly lumpy.
2. Stir in remaining ingredients.
3. Cover and refrigerate 1 hour.

avocados, garlic, tomatoes, lime juice, salt

Taken from recipeland.com/recipe/v/southwest-guacamole-35299 (may not work)