Oven Baked Triscuit Nachos

• 1 box Whole Wheat Triscuit Crackers, 13 Ounce Box
• 1 cup Shredded Mexican Cheese
• 1 jar Picante Sauce, We Do Medium, 16 Ounce Jar
• 8 ounces, weight Container Of Sour Cream

1. Make as much or as little as youd like, using the following directions:
2. Preheat oven or toaster oven to 350 F. On a pizza stone or cookie sheet, lay out as many crackers as youd like.
3. My kids can eat 8-10 each.
4. Sprinkle about a teaspoon of cheese on each cracker, followed by a 1/2 teaspoon of medium salsa.
5. Bake for 5 minutes or until cheese is melted.
6. Remove from oven and carefully add a dollop of sour cream onto each cracker.
7. Serve hot to your starving after school kids for a hearty, healthy snack!

whole wheat triscuit crackers, mexican cheese, picante sauce, cream

Taken from tastykitchen.com/recipes/appetizers-and-snacks/oven-baked-triscuit-nachos/ (may not work)