Easy Autumn Veggie Soup

• 1 tablespoon olive oil
• 1 onion, chopped
• 2 celery ribs, chopped
• 1 garlic clove, minced
• 4 cups vegetable broth
• 1 sweet potato, peeled and diced
• 1 cup edamame
• 2 cups Baby Spinach
• salt and pepper

1. Heat oil in saucepan.
2. Add onion, celery and garlic, till softened.
3. Add broth, bring to boil.
4. Add sweet potatoes, edamame, reduce to simmer, cook til tender.
5. Stir in spinach till wilted.
6. Salt and pepper to taste.

olive oil, onion, celery, garlic, vegetable broth, sweet potato, edamame, spinach, salt

Taken from www.food.com/recipe/easy-autumn-veggie-soup-447816 (may not work)