Sugarplums

• 1 cup pitted dates
• 1 cup sultana raisin
• 1 cup currants
• 1 cup dried apricot
• 1 cup chopped walnuts
• 14 cup orange liqueur
• 1 cup unsweetened flaked coconut

1. In a food processor, chop all fruit.
2. (You could also do that by hand.)
3. Add walnuts and liqueur and process to mix.
4. Using 1 teaspoon of mixture for each, form balls.
5. Roll each ball in coconut.
6. Looks pretty in small paper candy wrappers.

dates, sultana raisin, currants, apricot, walnuts, orange liqueur, coconut

Taken from www.food.com/recipe/sugarplums-12934 (may not work)