Italian-Style Macaroni & Cheese Skillet

• 2 cups water
• 1 pkg. (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner
• 1 lb. cherry tomatoes, halved
• 2 tsp. sugar
• 1 cup KRAFT Shredded Mozzarella Cheese
• 1/2 tsp. dried oregano leaves

1. Bring water to boil in large skillet on medium-high heat.
2. Stir in Macaroni; cover.
3. Simmer on medium-low heat 10 min.
4. or until macaroni is tender and most of the water is absorbed.
5. Stir in contents of Cheese Pouch.
6. Remove from heat; set aside.
7. Heat medium nonstick skillet on medium heat.
8. Add tomatoes and sugar; cook and stir 2 min.
9. or until tomatoes are softened.
10. Spoon over macaroni and cheese.
11. Remove from heat.
12. Top with mozzarella and oregano; cover.
13. Let stand 5 min.
14. or until cheese is melted.

water, deluxe macaroni, cherry tomatoes, sugar, mozzarella cheese, oregano

Taken from www.kraftrecipes.com/recipes/italian-style-macaroni-cheese-skillet-157575.aspx (may not work)