Holiday OREO Bark

  1. Cover large baking sheet with foil.
  2. Spread semi-sweet chocolate in a thin layer onto pan.
  3. Refrigerate 10 min.
  4. Spread white chocolate in a thin layer over semi-sweet chocolate.
  5. Sprinkle with remaining ingredients.
  6. Refrigerate 4 hours or until firm.
  7. Break into pieces or cut with cookie cutters to make Holiday OREO Bark Christmas Trees (see Tip).
  8. Store in tightly covered container.

chocolate, s white chocolate, oreo cookies, canes

Taken from www.kraftrecipes.com/recipes/holiday-oreo-bark-138522.aspx (may not work)

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