Turkey Leg Soup Recipe

• Turkey legs
• Onion
• Garlic
• 4 tbsp. prepared mustard
• 1/2 teaspoon each basil, rosemary, salt
• Potatoes, carrots, okra, celery, whatever vegetable you like

1. Cover turkey legs with water.
2. Add in mustard and onions and cook together 45 min.
3. Add in other vegetables.
4. May be thickened, if you like.

turkey legs, onion, garlic, mustard, basil, potatoes

Taken from cookeatshare.com/recipes/turkey-leg-soup-53632 (may not work)