Oatmeal Choco-Chip Cake

• 1 3/4 cups water boiling
• 1 cup oatmeal
• 1 cup brown sugar
• 1 cup sugar granulated
• 1/2 cup margarine
• 2 large eggs
• 1 3/4 cups flour, all-purpose
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 tablespoon cocoa powder
• 1 package chocolate chips
• 3/4 cup walnuts chopped

1. Pour boiling water over oatmeal; let stand at room temperature.
2. Add sugars, margarine, and eggs; beat.
3. Add flour, soda, salt, cocoa and mix thoroughly.
4. Add half of chocolate chips and blend in.
5. Pour into greased 9x13 inch pan.
6. Sprinkle remaining chocolate chips and walnuts on top.
7. Bake at 350F (180C) for 35 minutes.

water boiling, oatmeal, brown sugar, sugar, margarine, eggs, flour, baking soda, salt, cocoa powder, chocolate chips, walnuts

Taken from recipeland.com/recipe/v/oatmeal-choco-chip-cake-44291 (may not work)