Herbed Chevre

• 1 (4 ounce) package chevre cheese, softened
• 1 12 teaspoons chopped fresh chives
• 12 teaspoon chopped fresh thyme leave
• 14 teaspoon fresh ground pepper
• 1 12 teaspoons fresh lemon juice
• 1 pinch sea salt

1. Combine all ingredients and blend until smooth.
2. If made ahead of time and chilled, bring to room temperature before serving.

chevre cheese, fresh chives, thyme, ground pepper, lemon juice, salt

Taken from www.food.com/recipe/herbed-ch-vre-353351 (may not work)