Martini Crab
- 1 13 cups finely grated carrots
- 13 cup finely chopped green onion
- 1 large tomatoes, deseeded and diced
- 1 lb imitation crabmeat, chopped in bite-sized chunks (about 3 cups)
- 13 cup mayonnaise
- 1 teaspoon curry powder
- 14 teaspoon cayenne powder
- 14 teaspoon ginger powder
- 2 teaspoons lemon juice
- 1 teaspoon water
- Mix the mayonnaises, curry powder, cayenne powder, ginger powder, lemon juice and water until completely blended and smooth.
- Mix the carrots, green onions, tomato and crab until well blended.
- Mix the dressing with the crab mixture until well combined.
- Spoon into martini glasses and chill for 20 minutes.
carrots, green onion, tomatoes, imitation crabmeat, mayonnaise, curry powder, cayenne powder, ginger powder, lemon juice, water
Taken from www.food.com/recipe/martini-crab-64681 (may not work)