Balsamic Waldorf Chicken Salad

• 1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
• 1 medium Red Delicious apple, chopped
• 1/2 cup sliced celery
• 1/4 cup sliced green onions
• 1 bag (6 oz.) baby spinach leaves
• 1/3 cup SOUTH BEACH LIVINGTM Balsamic Dressing
• 1/4 cup PLANTERS Pecan Pieces

1. Combine chicken, apples, celery and onions.
2. Place spinach on large serving plate; top with chicken mixture.
3. Drizzle with dressing just before serving.
4. Sprinkle with pecans.

chicken, red delicious apple, celery, green onions, baby spinach leaves, south beach livingtm balsamic dressing

Taken from www.kraftrecipes.com/recipes/balsamic-waldorf-chicken-salad-107502.aspx (may not work)