Creamy Blue Cheese-Ham Sandwiches

• 1 (8 ounce) package cream cheese, softened
• 4 ounces blue cheese, crumbled
• 14 cup milk
• 1 tablespoon pickle relish
• 1 teaspoon instant minced onion
• 1 teaspoon prepared mustard
• 12 teaspoon Worcestershire sauce
• 14 teaspoon pepper
• 18 teaspoon garlic powder
• 12 slices white bread
• 12 slices thinly sliced ham, 1 oz
• 6 slices swiss cheese, 1 oz
• 14 cup butter or 14 cup margarine, melted

1. Combine cream cheese and blue cheese, beat until smooth.
2. Add milk and next 6 ingredients, mix well.
3. Chill 30 minutes.
4. Spread a very thin layer of cheese mixture over each slice of bread.
5. Place 2 slices of ham and 1 slice of cheese on each of 6 slices of bread.
6. Top sandwiches with remaining bread, cheese side down.
7. Brush each side of sandwich with butter.
8. Cook over medium heat in a skillet until golden brown, turning once.
9. Prep.
10. time includes chill time.

cream cheese, blue cheese, milk, pickle relish, onion, mustard, worcestershire sauce, pepper, garlic, white bread, ham, swiss cheese, butter

Taken from www.food.com/recipe/creamy-blue-cheese-ham-sandwiches-133065 (may not work)