Blue Cheese Mushrooms Recipe

• 12-14 lg. fresh mushrooms
• 1/4 c. minced green onion
• 1/4 c. butter
• 1/4 c. (1 ounce.) blue cheese
• 1/3 c. fine dry bread crumbs
• Salt & pepper

1. Remove stems from mushrooms; chop stems.
2. Cook stems and onions in butter till tender; add in cheese, 2 Tbsp.
3. crumbs and salt and pepper to taste.
4. Fill mushroom crowns with mix; sprinkle remaining crumbs.
5. Bake in 350 degree oven for 12 min.

fresh mushrooms, green onion, butter, blue cheese, bread crumbs, salt

Taken from cookeatshare.com/recipes/blue-cheese-mushrooms-45380 (may not work)