Spinach Maria

• 2 frozen packages spinach
• 1 medium onion, finely chopped
• 1 tbsp (15 ml) butter or margarine
• 1 cup (225 ml) parmesan cheese, grated
• 1 8 oz (224 grm). package cream cheese
• 1 tsp (5 ml). cayenne pepper

1. Cook spinach as directed.
2. Drain as much water as possible and set aside.
3. Finely chop onion and saute in 1 Tbsp (15 ml).
4. butter/margarine.
5. Add cream cheese till melted.
6. Add spinach, parmesan cheese, and cayenne pepper.
7. Cook till well mixed.
8. Pour into greased 8 inch x 11.5 inch pan.
9. Bake at 350 degrees (175 C.) for 30 min.

spinach, onion, butter, parmesan cheese, cream cheese, cayenne pepper

Taken from online-cookbook.com/goto/cook/rpage/000CA5 (may not work)