Broccoli Cheese Layer Bake
- 2 (16 ounce) packages frozen chopped broccoli
- 2 (11 ounce) cans condensed cream of Cheddar cheese soup
- 2 (10.75 ounce) cans condensed cream of chicken soup
- 2 cups seasoned croutons
- Preheat oven to 350 degrees F (175 degrees C).
- Cook broccoli in boiling salted water until tender.
- Mix cheese and chicken soups in a large bowl.
- Add 2 cups of croutons; blend together well.
- Drain broccoli.
- In a 15x10x2 inch baking pan, place half the cooked broccoli in a layer.
- Spoon half the soup mixture over the broccoli.
- Finish with a second layer of broccoli and top vegetable with remaining soup mix.
- Cover with aluminum foil.
- Bake for 30 minutes or until bubbling.
broccoli, condensed cream, condensed cream, croutons
Taken from allrecipes.com/recipe/broccoli-cheese-layer-bake/ (may not work)