Grilled Cheese With a Twist!

• 8 slices white bread
• 2 cups sharp cheddar cheese, shredded (or to lower the fat content use low-fat cheese)
• 2 tomatoes, sliced (8 slices)
• 14 cup basil, sliced
• Pam cooking spray or cooking spray

1. On a work surface place 4 slices of bread and arrange 1/2 cup cheddar on each slice, top with 2 tomato slices and 1 T basil.
2. Top with remaining bread slices.
3. Heat a large skillet over medium heat and coat pan with Pam.
4. Add sandwiches to pan and cook for 3-5 minutes or until lightly browned; turn sandwiches over and cover and cook for another 2-4 minutes or until cheese melts.

white bread, cheddar cheese, tomatoes, basil, cooking spray

Taken from www.food.com/recipe/grilled-cheese-with-a-twist-431870 (may not work)