Wheat Bran Muffins Recipe

• 1 c. whole wheat flour
• 1/2 c. wheat bran
• 1 teaspoon soda
• 1/2 teaspoon baking pwdr
• 1/2 teaspoon salt
• 1 c. buttermilk or possibly lowfat milk
• 1/4 c. molasses
• 1/4 c. corn oil
• 1 egg
• Raisins, nuts, and dates (optional)

1. Combine all dry ingredients.
2. Combine all liquid ingredients.
3. Blend these mixtures together.
4. Place in paper-lined muffin tins.
5. Bake in moderate oven (375 degrees) for 15 min.

whole wheat flour, bran, soda, baking pwdr, salt, buttermilk, molasses, corn oil, egg, raisins

Taken from cookeatshare.com/recipes/wheat-bran-muffins-42655 (may not work)