Bar-B-Q Pork Burgers

• 1 pound pork shoulder lean, ground
• 13 cup bread crumbs seasoned
• 13 cup romano cheese grated
• 2 tablespoons barbecue sauce
• 1 teaspoon seasoning
• 1/2 teaspoon black pepper
• 4 each hamburger buns
• 4 slices pineapple
• 1 x red onion sliced
• 1 x tomatoes sliced
• 1 x lettuce leaves

1. Make a well in center of meat.
2. Add bread crumbs, cheese, barbecue sauce, and seasonings.
3. Shape into 4 patties.
4. Grill patties and pineapple slices to desired doneness.
5. Meat should not be pink in center.
6. Serve on hamburger buns and garnish with pineapple slices, red onion, tomato, and lettuce leaves.

pork shoulder lean, bread crumbs seasoned, romano cheese, barbecue sauce, seasoning, black pepper, buns, pineapple, red onion, tomatoes

Taken from recipeland.com/recipe/v/bar-b-q-pork-burgers-42940 (may not work)