Homestyle Chicken Spaghetti
- 1 packages frozen chicken tenderloins
- 1 box vermicelli noodles
- 1 1/2 jars Ragu Alfredo sauce
- 1 cup fav shredded cheese
- 1 salt
- 1 tbsp garlic powder
- 1/2 tbsp oregano season
- pre heat oven to 375
- cook about a half bag of the chicken to your liking.
- You can grill, bake, fry or deep fry.
- for this, I deep fried the chicken.
- Use your fav chicken seasons!
- set chicken aside
- boil noodles as directed, do not overcook.
- You can under cook them slightly as they will cook more in the oven.
- drain noodles, salt them to your liking (keep noodles in the same pot).
- Dice up the chicken and add to the noodles.
- mix noodles and chicken.
- add garlic powder and oregano.
- add Alfredo sauce.
- stir, then top with cheese.
- bake in oven for 30 mins.
vermicelli noodles, alfredo sauce, cheese, salt, garlic, oregano
Taken from cookpad.com/us/recipes/335896-homestyle-chicken-spaghetti (may not work)