Skillet Pasta

• 1 lb. ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 1 jar (28 oz.) spaghetti sauce
• 2 cups water
• 3 cups pasta, uncooked
• 1 container (15 oz.)
• 2 cups (8 oz.) shredded POLLY-O Fresh Mozzarella Cheese, any variety

1. Brown meat in large skillet until cooked through.
2. Drain.
3. Stir in spaghetti sauce and water.
4. Bring to boil; reduce heat to low.
5. Stir in pasta.
6. Cover; cook 15 minutes.
7. Stir in ricotta cheese.
8. Cover; cook 5 minutes.
9. Stir in 1 cup of the mozzarella cheese.
10. Sprinkle with remaining cheese.
11. Cover; let stand 5 minutes or until cheese is melted.

ground beef, spaghetti sauce, water, pasta, mozzarella cheese

Taken from www.kraftrecipes.com/recipes/skillet-pasta-52517.aspx (may not work)