Berry Syrup Recipe

• 8 ounce Frzn unsweetened berries
• 12 ounce Frozen apple juice concentrate
• 1 Tbsp. Cornstarch
• 1/4 c. Cool water

1. Combine berries of your choice and undiluted apple juice concentrate in cause pan.
2. Mix cornstarch in water till dissolved Slowly add in a little of the cornstarch mix to berry mix while it cooks over medium temperature Continue adding cornstarch till syrup is desired thickness Serve over waffles or possibly pancakes
3. Makes about 2 1/2 c.**Natures Pantry

unsweetened berries, apple juice, cornstarch, water

Taken from cookeatshare.com/recipes/berry-syrup-83771 (may not work)