Blueberry-Graham Muffins

• 3 cups graham crumbs
• 1/4 cup sugar
• 1 Tbsp. Magic Baking Powder
• 1 egg
• 1 cup milk
• 2/3 cup blueberries Whole Foods 3 For $10.00 thru 02/09

1. Heat oven to 375F.
2. Combine graham crumbs, sugar and baking powder in medium bowl.
3. Whisk egg and milk in separate bowl until blended.
4. Add to crumb mixture; stir just until moistened.
5. Gently stir in blueberries.
6. Spoon into 12 paper-lined muffin cups.
7. Bake 18 to 20 min.
8. or until lightly browned.
9. Let stand in pan 5 min.
10. ; remove to wire rack.
11. Cool slightly.

graham crumbs, sugar, baking powder, egg, milk, blueberries

Taken from www.kraftrecipes.com/recipes/blueberry-graham-muffins-174725.aspx (may not work)