Chile Con Queso (Mas O Menos)(Mas O Menos = More Or Less)
- 1 stick of butter
- 3 jalapeno chile peppers, chopped (mas o menos)
- 1 small can of chopped green chilies (mas o menos)
- 1 small roma tomato (mas o menos)
- 1 small onion, finely chopped (mas or menos)
- 2 medium cloves or garlic, finely chopped (mas or menos)
- a few sprigs of cilantro, finely chopped (mas or menos)
- 1 small can of cream of mushroom soup
- 1 can of evaporated milk
- 1 regular-sized package of Velveeta
- whole milk to desired consistency (1/4- 1/2 c. mas o menos)
- These quantities are approximate.
- Use however much of
- the "mas o menos" items to get the desired degree of hot or spicy. Beware, cooking the chilies in butter will make them hotter!
butter, chile peppers, green chilies, roma tomato, onion, garlic, cilantro, cream of mushroom soup, milk, regular, milk
Taken from www.cookbooks.com/Recipe-Details.aspx?id=50771 (may not work)