Spicy Shrimp

• 1 1/4 lb. uncooked shrimp
• juice of 1 lemon
• 2 cloves garlic, minced
• 1/2 tablespoon Tabasco sauce
• 1 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/2 teaspoon salt
• 1 tablespoon vegetable oil

1. Peel shrimp.
2. Place shrimp in bowl with all ingredients except vegetable oil.
3. Set aside for at least 1 hour
4. Heat oven to 425F.
5. Coat baking pan with vegetable oil.
6. Spread shrimp evenly on bottom of pan.
7. Bake for 12-15 minutes.

shrimp, lemon, garlic, tabasco sauce, chili powder, ground cumin, salt, vegetable oil

Taken from www.epicurious.com/recipes/food/views/spicy-shrimp-14810 (may not work)