Lime Chicken Shish Kabob

• 2 each chicken breasts cut in cubes
• 2 each limes juice of
• 2 cloves garlic minced
• 1 tablespoon soy sauce, tamari low sodium
• 1 tablespoon apple juice concentrate
• 8 ounces mushrooms medium
• 1 each sweet red bell peppers cut in one inch cubes
• 16 each pearl onions
• 1 each green bell peppers cut in 1" pieces
• 2 small zucchini cubed

1. Combine lime juice, garlic, soy sauce and apple juice and marinate the chicken in it in the refrigerator at least 2 hours, turning occasionally.
2. Alternate chicken and vegetables on skewers.
3. Grill or broil about 10 minutes, turning and basting with marinade.

chicken breasts, limes juice of, garlic, soy sauce, apple juice concentrate, mushrooms, sweet red bell peppers, pearl onions, green bell peppers, zucchini

Taken from recipeland.com/recipe/v/lime-chicken-shish-kabob-35403 (may not work)