Vegan Cheesecake

• 8 ounces soy cream cheese
• 12 ounces silken tofu
• 13 cup soymilk
• 13 cup cornstarch
• 1 teaspoon vanilla
• 2 tablespoons maple syrup (optional)
• 23 cup powdered sugar
• 1 tablespoon lemon juice
• 3 teaspoons egg substitute
• 2 tablespoons water
• 2 tablespoons vegetable oil
• 1 pie crust
• 1 lb strawberry
• 12 cup sugar
• 2 tablespoons orange juice

1. -- .

soy cream cheese, silken, soymilk, cornstarch, vanilla, maple syrup, powdered sugar, lemon juice, egg substitute, water, vegetable oil, crust, strawberry, sugar, orange juice

Taken from www.food.com/recipe/vegan-cheesecake-312382 (may not work)