Southern Fried Tomatoes

• 1/2 cup cornmeal
• 1/2 teaspoon dried thyme
• 1 tablespoon brown sugar
• Green tomatoes, thickly sliced
• Salt and pepper
• Butter for frying

1. In a shallow bowl, mix together the cornmeal, thyme, and sugar.
2. Sprinkle the tomato slices with salt and pepper.
3. Dip the slices in the cornmeal mixture and fry in butter until brown.

cornmeal, thyme, brown sugar, green tomatoes, salt, butter

Taken from www.epicurious.com/recipes/food/views/southern-fried-tomatoes-385401 (may not work)