Deluxe Chocolate Marshmallow Bars

• 3/4 cup margarine, softened
• 3 egg whites, whipped
• 2 tsp. vanilla
• 1-1/2 cup granulated sugar
• 1-1/3 cup unbleached flour
• 1/2 tsp. baking powder
• 3 tbsp. cocoa powder
• 3 cups miniature marshmallows
• 1 cup semisweet chocolate chips, melted
• 1 tbsp. margarine, melted
• 1/2 cup peanut butter
• 1 cup crispy rice cereal

1. Prehat oven to 350F.
2. Prepare a 9x9x2-inch baking pan with cooking spray and flour.
3. To prepare batter, combine margarine, egg whites, and vanilla in a mixing bowl.
4. In another mixing bowl, combine sugar, flour, baking powder, and cocoa powder.
5. Spread in prepared pan.
6. Bake for 15 minutes.
7. Sprinkle marshmallows evenly over baked batter; return to oven for 3 minutes.
8. Using a knife dipped in water, spread the melted marshmallows evenly over cake.
9. Cool.
10. To prepare topping, combine chocolate chips, margarine, and peanut butter in a saucepan.
11. Cook over low heat, stirring constantly, until melted and well blended.
12. Remove from heat and stir in cereal.
13. Spread over bars.
14. Chill.

margarine, egg whites, vanilla, sugar, flour, baking powder, cocoa powder, marshmallows, chocolate chips, margarine, peanut butter, crispy rice cereal

Taken from www.foodgeeks.com/recipes/2158 (may not work)