Bubble Ball Bonbons

• 3 cups rice bubbles
• 1 cup desiccated coconut
• 60 g butter, chopped
• 1 cup marshmallows
• 12 cup white chocolate chips

1. Combine Rice Bubbles and 1/2 cup coconut in a large bowl.
2. Spread remaining coconut on a plate.
3. Place butter and marshmallows in a small saucepan over low heat.
4. Cook, stirring constantly, for 2 minutes or until melted and smooth.
5. Pour over Rice Bubble mixture.
6. Stir to combine.
7. Allow to cool slightly.
8. Stir in white choc bits.
9. Allow to cool for 5 minutes or until slightly firm.
10. Using damp hands, roll small spoonfuls of mixture into balls.
11. Roll, 1 at a time, in coconut.

rice bubbles, coconut, butter, marshmallows, white chocolate chips

Taken from www.food.com/recipe/bubble-ball-bonbons-311695 (may not work)