Cream Cheese Salmon Rolls

• 2 whole Small Flour Tortillas
• 1 cup Cream Cheese With Herbs
• 2 slices Smoked Salmon
• 3-58 ounces, weight Rocket Salad

1. Spread cream cheese on both of the tortilla wraps.
2. Put a slice of smoked salmon and a bit of rocket salad on each tortilla.
3. Roll them up into a little wrap and cut each in half.
4. Serve.

flour tortillas, cream cheese, salmon, weight rocket

Taken from tastykitchen.com/recipes/appetizers-and-snacks/cream-cheese-salmon-rolls/ (may not work)