Best Apple Walnut Cake

• 2 cups sugar
• 1/2 cup margarine
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 teaspoons baking soda
• 1 teaspoon salt
• 2 cups flour, all-purpose
• 1 teaspoon cinnamon ground
• 4 cups apples sliced thin
• 1 cup walnuts chopped

1. Cream margarine and sugar in mixing bowl.
2. Add beaten eggs and vanilla extract and whisk to blend well.
3. Combine baking soda, salt, flour and cinnamon; add to egg Add peeled and thinly sliced apples along with the chopped walnuts to batter.
4. Blend ONLY enough to spread apples and nuts throughout batter.
5. Grease and flour a 13x9x2 inch pan.
6. Or use two loaf pans.
7. Pour in the batter and bake in a preheated 325F (160C).
8. oven for 1 hour.

sugar, margarine, eggs, vanilla, baking soda, salt, flour, cinnamon ground, apples, walnuts

Taken from recipeland.com/recipe/v/best-apple-walnut-cake-12086 (may not work)