Refrigerated Fruit Salad

• 1 (21 ounce) can peach pie filling
• 1 (20 ounce) can chunk pineapple, in unsweetend juice, drained
• 1 (11 ounce) can mandarin orange segments, drained
• 1 cup red seedless grapes, halved or 1 cup fresh blueberries
• 1 cup miniature marshmallow
• 2 bananas, sliced

1. In a large bowl, combine all ingredients.
2. Mix well.
3. cover and refrigerate for at least 4 hours or up to 24 hours.

peach pie filling, pineapple, orange segments, red seedless grapes, marshmallow, bananas

Taken from www.food.com/recipe/refrigerated-fruit-salad-123806 (may not work)