Guinness Milkshakes Recipe

• 2 pints (4 cups) vanilla ice cream
• 1 (14.9-ounce) can Guinness Draught
• 4 tablespoons chocolate syrup or chocolate sauce, for drizzling
• Semisweet chocolate shavings, for garnish

1. Place 4 pint glasses in the freezer to chill.
2. Place the ice cream and Guinness in a blender and blend on high until smooth, about 30 seconds.
3. Drizzle 1 tablespoon of the chocolate syrup or sauce down the insides of each glass.
4. Divide the shake among the glasses and garnish with chocolate shavings.
5. Serve immediately.

pints, guinness draught, chocolate syrup, semisweet chocolate shavings

Taken from www.chowhound.com/recipes/guinness-milk-shake-29419 (may not work)