BOCA Morning Bake

• 1 Tbsp. margarine
• 1/2 lb. fresh mushrooms, finely chopped
• 1/2 cup plain dry bread crumbs
• 1 cup cholesterol-free egg product
• 5 frozen BOCA Veggie Breakfast Links, chopped
• 1/2 cup chopped red bell peppers Target 1 pkg For $2.99 thru 02/06
• 3 green onions, sliced
• 1/8 tsp. ground red pepper (cayenne)

1. Heat oven to 350F.
2. Melt margarine in large nonstick skillet on medium-high heat.
3. Add mushrooms; cook and stir 8 min.
4. or until liquid is evaporated.
5. Remove from heat.
6. Stir in bread crumbs.
7. Press mushroom mixture onto bottom of 9-inch pie plate sprayed with cooking spray.
8. Combine remaining ingredients; pour over crust.
9. Bake 20 min.
10. or until center is set.

margarine, fresh mushrooms, bread crumbs, cholesterolfree egg, veggie, red bell peppers, green onions, ground red pepper

Taken from www.kraftrecipes.com/recipes/boca-morning-bake-62652.aspx (may not work)