Go-To Burritos
- 2 lbs ground beef
- 1 onion, chopped
- 1 teaspoon ground cumin
- 1 tablespoon chili powder
- 1 teaspoon salt
- 12 teaspoon pepper
- 1 (28 ounce) can refried beans
- 2 cups grated cheddar cheese
- 1 12 cups picante sauce
- 8 burrito-size flour tortillas
- Brown ground beef and 1/2 of the onion along with cumin, chili powder, salt and pepper.
- Drain.
- Add refried beans to meat and mix well.
- Warm the tortillas for a few seconds in the microwave to make them more flexible.
- Spread approximately 2/3 c meat mixture on each tortilla.
- Top each with remaining onion, 1/4 c cheese and 2-3 T picante sauce.
- Roll burrito style and wrap in foil and freeze.
- To heat, warm in 350 degree oven for 15 minutes if thawed and 25-30 minutes if frozen.
ground beef, onion, ground cumin, chili powder, salt, pepper, beans, cheddar cheese, picante sauce, flour tortillas
Taken from www.food.com/recipe/go-to-burritos-450694 (may not work)