Banana Bars

• 2 c. all-purpose flour
• 2 tsp. baking powder
• 1/2 tsp. salt
• 3/4 c. butter, softened
• 2/3 c. firmly packed brown sugar
• 2/3 c. sugar
• 1 tsp. vanilla extract
• 2 medium bananas, mashed
• 1 egg
• 2 c. semi-sweet mini morsels
• confectioners sugar

1. Preheat oven to 350u0b0.
2. In small bowl, combine flour, baking powder and salt; set aside.
3. In large mixing bowl, beat butter, sugar, brown sugar and vanilla until creamy.
4. Beat in bananas and egg.
5. Gradually beat in flour mixture.
6. Stir in mini morsels. Spread in greased 15 1/2 x 10 1/2-inch baking pan.
7. Bake 25 to 30 minutes until toothpick inserted in center comes out clean.
8. Cool completely.
9. Sprinkle with confectioners sugar.
10. Cut into 2 x 1-inch bars.
11. Makes about 6 dozen bars.

flour, baking powder, salt, butter, brown sugar, sugar, vanilla extract, bananas, egg, semisweet mini morsels, confectioners sugar

Taken from www.cookbooks.com/Recipe-Details.aspx?id=479872 (may not work)