Depths of Sin Hot Chocolate

• 1 cup milk
• 12 cup heavy cream
• 1 soft banana
• 1 pinch cinnamon
• 1 pinch salt
• 3 ounces semisweet chocolate, finely chopped
• 3 ounces bittersweet chocolate, finely chopped
• 12 cup marshmallow cream

1. in a blender, combine milk, cream, banana, cinnamon and salt.
2. Puree until very smooth and thick, Pour milk mixture into a small saucepan and set over medium heat.
3. Warm mixture, whisking constantly, until it just barely comes to a simmer.
4. Add both chocolates and marshmallow spread.
5. Whisk until completely melted and smooth.
6. Ladle hot chcolate into espresso cups.
7. If desired, top with a dollop of whipped cream.

milk, heavy cream, banana, cinnamon, salt, semisweet chocolate, bittersweet chocolate, marshmallow cream

Taken from www.food.com/recipe/depths-of-sin-hot-chocolate-346998 (may not work)