Cheese Cookie Snacks

• 1 cup shredded cheddar cheese (4 oz.)
• 12 cup butter or 12 cup margarine, softened
• 1 cup all-purpose flour
• 14 teaspoon salt
• 1 cup crisp rice cereal

1. Stir together cheese and butter until blended.
2. Stir in flour and salt; blend well.
3. Stir in cereal.
4. (Dough will be stiff).
5. Shape dough into 1 inch balls; place on an ungreased baking sheet 2 inches apart.
6. Flatten cookies to 1/4 inch thickness with a fork, makiing a crisscross.
7. Bake at 350* for 15 to 18 minutes.
8. Remove to wire rack to cool.
9. Store in an airtight container.

cheddar cheese, butter, flour, salt, crisp rice cereal

Taken from www.food.com/recipe/cheese-cookie-snacks-40555 (may not work)