Sloppy Joe Nachos

• 20 whole Ridges Potato Chips
• 2 cups Leftover Sloppy Joes
• 2 slices American Cheese
• 20 whole Pickle Slices

1. Start by preheating the oven on medium broil.
2. In a single layer, place the potato chips on a baking sheet.
3. Spoon a generous amount of hot Sloppy Joes on each chip.
4. Top with cheese and a pickle on each chip.
5. Bake for 2-3 minutes under the broiler or until the potato chips just start to brown and the cheese is melted.
6. Enjoy!

potato chips, joes, american cheese

Taken from tastykitchen.com/recipes/appetizers-and-snacks/sloppy-joe-nachos/ (may not work)