Crunchy Cherry Chippers

• 1 (18 ounce) package refrigerated chocolate chip cookie dough
• 14 cup maraschino cherry, well drainedand chopped
• 1 tablespoon flour
• 2 cups wheat flakes cereal, coarsely crushed

1. Heat oven to 350 degrees.
2. In a large bowl, break up cookie dough.
3. Pat cherries dry with paper towels.
4. Gently stir cherries and flour into dough.
5. Drop dough by heaping tsp into cereal crumbs.
6. pressing cereal into dough.
7. Shape into balls; place 2 inches apart on ungreased cookie sheet.
8. Bake 12 to 15 minutes or until golded brown.
9. Immediately remove from cookie sheets.

chocolate chip cookie, maraschino cherry, flour, cereal

Taken from www.food.com/recipe/crunchy-cherry-chippers-132150 (may not work)