Stacey's Peanut Butter Pie

• 2 cups creamy peanut butter
• 8 ounces Cool Whip
• 8 ounces cream cheese, softened
• 1 cup granulated sugar
• 1 teaspoon vanilla
• 1 (9 inch) graham cracker crust

1. Mix the peanut butter, cool whip, cream cheese, sugar, and vanilla.
2. Whip until real creamy.
3. Put in crust and let set in the refrigerator until ready to serve.

peanut butter, cream cheese, sugar, vanilla, graham cracker crust

Taken from www.food.com/recipe/staceys-peanut-butter-pie-249379 (may not work)