Lemon Pork Chops
- 4 pork loin chops or 4 pork chops, about 3/4 inch thick
- salt
- 4 slices onions, thin
- 4 slices lemons, thin
- 4 tablespoons packed brown sugar
- 4 tablespoons ketchup
- Sprinkle both sides of pork chops with salt.
- Place them in an ungreased shallow baking pan.
- Top each pork chop with onion slice,lemon slice,1 tbsp brown sugar and 1 tbsp ketcup.
- Cover and bake at 350 for 30 minutes.
- Uncover and bake,spooning sauce onto pork chops occasionally until done about 30 minutes longer.
pork loin chops, salt, onions, lemons, brown sugar, ketchup
Taken from www.food.com/recipe/lemon-pork-chops-53371 (may not work)