Wardie's Meatloaf

• 2 lbs ground beef
• 1 cup cracker crumb
• 1 cup green pepper, chopped
• 2 large eggs
• 2 cups tomatoes
• salt
• 1 (10 ounce) can tomato soup
• 1 onion, sliced
• 5 tablespoons brown sugar
• 1 cup water
• 12 teaspoon dry mustard
• 12 teaspoon salt
• 3 tablespoons catsup
• pepper

1. Mix meat mixture and mold into a dish.
2. Mix topping and pour over meat mixture.
3. Bake at 350 degrees for 1 hour.

ground beef, crumb, green pepper, eggs, tomatoes, salt, tomato soup, onion, brown sugar, water, mustard, salt, catsup, pepper

Taken from www.food.com/recipe/wardies-meatloaf-166320 (may not work)