Pina Colada Crustless Pie With Equal Recipe

• 6 Large eggs
• 2 env. unflavored gelatin
• 2 tbsp. diet butter, melted
• 2 1/2 c. skim lowfat milk
• 8 packets Equal
• 2 caps coconut extract
• 1 cap rum extract

1. In blender, combine Large eggs, gelatin and butter.
2. Blend on low speed about 30 seconds; scrape down sides.
3. Heat lowfat milk to boiling.
4. Cover blender, start motor, remove cover, and add in warm lowfat milk slowly.
5. Blend 10 seconds.
6. Add in 8 packets Equal and extracts.
7. Blend again.
8. Spray a 9 inch glass pie plate with vegetable spray.
9. Pour filling into pie plate and chill till hard, about 6 hrs.
10. Mix pineapple and 2 packets Equal in a small bowl.
11. Before serving, spoon topping over pie and spread proportionately.

eggs, unflavored gelatin, butter, milk, packets equal, caps coconut, rum

Taken from cookeatshare.com/recipes/pina-colada-crustless-pie-with-equal-30017 (may not work)