Garam Masala II

  1. Place all ingredients in a clean electric coffee grinder.
  2. Grind until fine.
  3. Store in a small jar with a tight-fitting lid.
  4. Keep away from heat and sunlight.
  5. This is a spice combo used in many Indian recipes.

black cumin, whole cloves, black peppercorns, nutmeg

Taken from www.food.com/recipe/garam-masala-ii-6588 (may not work)

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