Arroz Bago (Lazy Rice) Recipe

• 1 1/2 lb Grnd beef
• 2 lb Long grain rice
• 1 x Green pepper
• 1 can Green beans
• 1 can Corn
• 1 can Green peas
• 1 can Mixed vegetable
• 1 can Campbell's tomato soup
• 1 can Campbell's onion cream
• 1 pkt Bacon
• 1 can Asparagus

1. In large skillet, cook and stir meat and diced green pepper till meat is brown and green pepper is tender.
2. Drain off fat.
3. Grease baking dish, 13 x 9 x 2 inches.
4. Spread liberal amount of grnd beef (sufficient to cover baking dish).
5. Spread 1/3 of the amount of rice over the meat.
6. Spread 1/3 c. of green beans, corn, green peas, mixed vegetable over the rice.
7. Pour 1/3 c. of tomato soup over vegetables.
8. Pour 1/3 c. cream onion over tomato soup.
9. Repeat this process twice, making 3 layers.
10. Pour the liquid from the vegetables.
11. Place bacon strips on top of third layer.
12. Cover casserole dish with aluminum foil.
13. Cook covered in 350 degrwee oven for 1 hour or possibly till rice is cooked.
14. Before serving, spread 1 can asparagus over the bacon.
15. Makes 10 servings.

beef, grain rice, green pepper, green beans, corn, green peas, vegetable, campbells tomato soup, campbells onion cream, bacon

Taken from cookeatshare.com/recipes/arroz-bago-lazy-rice-69547 (may not work)