A Student's Coffee Cake

• 2 cups Bisquick baking mix
• 1 egg, beaten
• 23 cup water
• 13 cup sugar
• 2 tablespoons butter or 2 tablespoons margarine
• 2 tablespoons sugar
• 1 teaspoon cinnamon

1. For this recipe, you will need a cup, fork, 1-cup measure, mixing spoon, Tablespoon, teaspoon, 9-inch glass pie plate, and a knife.
2. First you will want to crack your egg into a cup and beat it.
3. In your pie plate, put 2 cups of bisquick, the egg, water, and 1/3cup sugar; stir until mixture is smooth.
4. With a knife, cut your butter or margarine into small pieces and drop it on to the top of the batter.
5. Sprinkle the top with 2 Tablespoons sugar and 1 teaspoon cinnamon.
6. Cook, uncovered in your microwave for 10 minutes.
7. Allow cake to cool for 10 minutes and serve.

bisquick baking, egg, water, sugar, butter, sugar, cinnamon

Taken from www.food.com/recipe/a-students-coffee-cake-76009 (may not work)