Southwestern Burgers

• 1/2 cup sweet vidalia onions Finely Chopped
• 1 teaspoon salt
• 1 teaspoon cumin Ground
• 3/4 teaspoon chipotle chili peppers Powder
• 1 1/2 pounds beef, sirloin steak Ground
• 4 slices monterey jack cheese
• 4 whole kaiser rolls
• 4 slices tomatoes Sliced
• 1 whole avocados Sliced
• 8 slices bacon Center Cut
• 1 teaspoon pickled jalapenos

1. Combine first 5 ingredients in a large bowl, mix well.
2. Shape into 4 patties.
3. Grill patties, covered over high heat (450-600)for 5 minutes.
4. Turn patties over; gril 2 to 3 minutes or until cooked to diesired degree of doneness.
5. Place 1 cheese slice on each patty; grill 1 more minutes or until cheese melts.
6. Place rolls, cut-side down, on grill rack; cover and grill 1 minute or unit toasted.
7. Place 1 patty on bottom half of each roll; top with tomato, avocado, bacon, jalpenos, if desired and top halves of rolls.

sweet vidalia onions, salt, cumin ground, chipotle chili peppers powder, beef, cheese, kaiser rolls, tomatoes, avocados, bacon, pickled jalapenos

Taken from recipeland.com/recipe/v/southwestern-burgers-51581 (may not work)